Valentines Evening 2022

Treat Yourself

Amuse Bouche

thyme scotch hens egg, potato cumin pakora, salmon mousse

Demi tasse: cream of butternut squash and truffle

To Start

guinea fowl pancetta terrine, honey roast plum

Or

mushroom, pine nut, sweet potato rosti

Main Courses

Garlic Roast Chicken Breast Filled with Pork, Caerphilly Parmesan Crumb

Pan Fried Sewin, Capers, Sun Dried Tomato, Green Beans, Hollandaise.

Seared 8oz Welsh Fillet Steak,  Red Onion Confit, Straw Potatoes, Tarragon White Wine Jus Lie.

(8.50 supplement)

Fettucine, Sautéed Wild Mushroom, Garlic, Cream

Slow Roast Duck Leg, Haricot Bean, Sweet Potato

Roast Pork Cutlet, Roast Mushroom, Tomato, Shallot, Parsley Butter

main courses served with roast new potatoes or sauté potatoes, carrot and broccoli florets

Dessert Plate

meringue, treacle tart, crème brûlée, sauce anglaise.