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Valentines Evening 2022

Treat Yourself

Amuse Bouche

thyme scotch hens egg, potato cumin pakora, salmon mousse


Demi tasse: cream of butternut squash and truffle


To Start

guinea fowl pancetta terrine, honey roast plum

Or

mushroom, pine nut, sweet potato rosti

Main Courses

Garlic Roast Chicken Breast Filled with Pork, Caerphilly Parmesan Crumb


Pan Fried Sewin, Capers, Sun Dried Tomato, Green Beans, Hollandaise.


Seared 8oz Welsh Fillet Steak,  Red Onion Confit, Straw Potatoes, Tarragon White Wine Jus Lie.

(8.50 supplement)


Fettucine, Sautéed Wild Mushroom, Garlic, Cream


Slow Roast Duck Leg, Haricot Bean, Sweet Potato


Roast Pork Cutlet, Roast Mushroom, Tomato, Shallot, Parsley Butter


main courses served with roast new potatoes or sauté potatoes, carrot and broccoli florets


Dessert Plate

meringue, treacle tart, crème brûlée, sauce anglaise.