To Start

 

Fresh Roast Celeriac, Hazelnut Soup

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Chicken Parfait, Brioche Toast, Plum Chutney

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Crab, Prawn Spring Roll, Cucumber Ribbons, Rice Wine Vinaigrette

Pear, Serrano Ham, Watercress

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Camembert, Red Onion Relish

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Warm Bread, Houmous, Olives, Balsamic Syrup

 

Main Courses

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Roast Cardigan Beef, Roast Potatoes, Creamed Mash, Yorkshire Pudding

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Roast Sirloin of Beef Roast Potatoes,

Creamed Mash, Yorkshire Pudding

(£5.00 supplement)

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Roast Leg of Lamb, Roast Potatoes,

Creamed Mash, Yorkshire Pudding

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Slow Roast Belly Pork, Roast Potatoes,

Creamed Mash, Apple Sauce

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Slow Roast Duck Leg, Honey Smoked Habanero,

Roast Pear, Beetroot, Red Onion **

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Grilled Salmon Fillet, Fine Green Beans,

Lime Butter **

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Roast Cod Loin, Tomato, Creamed Leek **

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Pan Seared Chicken Breast,  Saffron Garlic Cream, **

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Grilled Haloumi, Charred Sweet Pepper, Butternut Squash, Date Salad, Harissa

 

Desserts

 

White Chocolate and Raspberry Torte

 

Chocolate and Cherry TrancheLemon and Blueberry Cheesecake

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Crème Brûlée, Shortbread

  

Baileys Panna Cotta