Introducing

The Belle @ Llanllwni

why choose us?

we hope to see you soon

Andy and Sue



all of the food we offer is prepared fresh on the premises wherever possible including all of our fresh desserts

we use the finest Welsh produce from our award winning butcher Chris Rogers in Carmarthen and our fish and seafood are sourced from Swansea Fish on Swansea dock


July 2021 Opening Times

wednesday 5.30pm to 11pm

Thursday to Saturday 12pm to 2pm and 5.30pm to 11pm

Sunday 12pm to 3pm


due to the extreme heat we have decided to close for lunchtimes until saturday 24th July


our evening menu for the week beginning 22nd July

(please note our menu can change daily, as such our menu below is a guide only)

1st course

Houmous, Olives, Bread, Olive Oil, Balsamic Syrup

6.50

Sweet Potato, Squash and Cauliflower Soup

5.95

Pork, Black Pudding and Apple Spring Roll

6.99

Feta and Tomato Salad

6.95

Smoked Mackerel Salad with Red Cabbage

6.99

Prawn and Pineapple Cerviche with Lime Mayonnaise

7.20

Pear and Parma Ham with Chiili Oil Dressing

6.99

Mains

10oz Carmarthenshire 40 Day Dry Aged Welsh Rump Steak with Sauté Mushroom and Tomato**

22.95

Seared 8oz 40 Day Dry Aged Fillet Steak with Green Peppercorn Cream**

32.40

Chicken Breast with Chorizo, Garlic Butter and Spinach **

15.50

Homemade Prime Welsh Beef Burger with Smoked Bacon, Cheddar, Coleslaw, Plum Red Onion Chutney and Fries

13.20

Roast Pork Cutlet with Roast Apple, Parsley Butter and Roast Onion**

14.80

Lightly Spiced Salmon Fillet with Kale, Bulghur Wheat, Tomato Salad

13.95

Slow Roast Duck Leg Confit, Parsnip and Carrot Rosti, Cherry Shiraz Syrup**

14.60

Pan Fried Lambs Liver with Thyme Gravy**

10.99

Sweet Potato, Mushroom and Garlic Risotto

10.99

please choose your potato side dish **

new potatoes, chips, gratin potatoes, creamed mash

vegetable bowl @ 3.00 garlic bread @ 3.70

Desserts

desserts are served with vanilla ice cream or pouring cream extra cream @ 1.20 extra ice cream @ 2.00 per scoop

all of our desserts are made fresh on the premises

Jaffa Cake Cheesecake

6.95

Toffee Chocolate Cup, Chocolate Truffle with Ginger Biscuit

6.95

French Pear Flan

6.95

Fresh Orange and Cointreau

Panna Cotta with Shortbread

6.95


Sunday Lunch Menu 25th July

1st courses

Sweet Potato, Squash and Cauliflower Soup

5.95

houmous, olives, bread, olive oil, balsamic syrup

6.50

Feta and Tomato Salad

6.95

Smoked Mackerel Salad with Red Cabbage

6.99

Prawn and Pineapple Cerviche with Lime Mayonnaise

7.20

Pear and Parma Ham with Chiili Oil Dressing

6.99

main courses

slow roast welsh beef, roast and champ potatoes.

13.20

roast pork cutlet roast potato and champ mash, apple chutney

13.20

Lightly Spiced Salmon Fillet with Kale, Bulghur Wheat, Tomato Salad

13.95

Slow Roast Duck Leg Confit, Parsnip and Carrot Rosti, Cherry Shiraz Syrup

14.60

Pan Fried Lambs Liver with Thyme Gravy

10.99

Sweet Potato, Mushroom and Garlic Risotto

10.99

vegetable bowl @ 3.00

Desserts

Jaffa Cake Cheesecake

6.95

Toffee Chocolate Cup, Chocolate Truffle with Ginger Biscuit

6.95

French Pear Flan

6.95

Fresh Orange and Cointreau

Panna Cotta with Shortbread

6.95

Desserts are served with vanilla ice cream or pouring cream

all of our desserts are made fresh on the premises

extra cream @ 1.20

extra ice cream @ 2.00 per scoop

located on the A485 between Carmarthen and Lampeter in the village of Llanllwni, Carmarthenshire.



The Belle has been owned by Andrew McGill and Sue Brown since 2006.



Both Andrew and Susan are professional chefs who are passionate about great food, fine wine and excellent service